Maltol Typical Properties:
| Items: | Standards |
| Assay: | ≥99.0% |
| Melting range: | 160-164℃ |
| Residue on ignition: | ≤0.2% |
| Water: | ≤0.5% |
| Heavy metal (as PB): | ≤20 PPM |
| Lead: | ≤10 PPM |
| Arsenic: | ≤3 PPM |
| Cadmium: | ≤1 PPM |
| Mercury: | ≤1 PPM |
Maltol Usage
1.Maltol is a kind of food flavor, daily fragrance and tobacco flavor, photosensitive materials, preservatives and skin care products.
2. Maltol is a kind of broad-spectrum synergist, with aroma, solid fragrance, by sweet role. Can prepare food spices, tobacco and spices, cosmetics, fragrance and so on, are widely used in food, beverages, tobacco, wine, cosmetics, pharmaceutical and other industries, with obvious results.
