Diethyl Succinate CAS 123-25-1
Product Introduction: Diethyl succinate is used as a food flavouring agent, solvent, intermediate in organic synthesis, stationary solution for gas chromatography.
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CAS No.: 123-25-1
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Molecular formula: C8H14O4
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Samples: Free samples under 100g
Specifications:
| Item | Specification |
| Purity | ≥98% |
| Density | 1.047 g/mL at 25 °C (lit.) |
| Melting point | -20 °C |
| Boiling point | 218 °C(lit.) |
| Refractive index | n20/D 1.42 (lit.) |
| Flash point | 195 °F |
| Vapor pressure | Vapour pressure, kPa at 55°C: 0.133 |
| PSA | 52.60000 |
| logP | 0.89280 |
| Appearance | Transparent liquid |
Application:
1). Food and flavor industry:Edible Flavors: Ethyl succinate has a slight fruity and wine-like aroma, and can be used to flavor beverages, confectionery and dairy products, but it is used in lesser quantities, mainly as an auxiliary aroma enhancer.Wine flavoring: small amounts are used to formulate the complex aroma of certain liquors
2). Pharmaceutical and Chemical Synthesis:Drug intermediates: used as intermediates in the synthesis of antibiotics, anti-inflammatory drugs or vitamin drugs.Chiral synthesis: its ester group structure can be used to prepare chiral compounds in asymmetric catalyzed reactions.
3). Industrial applications:Plasticizer: used as a plasticizer for polyester and cellulose resins to improve material flexibility and processability.Organic solvents: used to dissolve polar resins in coatings, inks or adhesives.
4). Cosmetics and Personal Care:Emollient: used as a softening component in skin care products to help maintain skin moisture.
Package:
30L drum/200L drum / 1000L IBC, ISO Tank etc.
