Heptaldehyde CAS 111-71-7
Product Introduction: Shop high-purity heptanal (CAS 111-71-7, FEMA 2540). A citrus-green aldehyde for flavors, fragrances, and synthesis.
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CAS No.: 111-71-7
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Molecular formula: C7H14O
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Samples: Free samples under 100g
Specifications:
| Item | Specification |
| Purity | ≥99% |
| Density | 0.817 |
| Melting point | -42°C |
| Boiling point | -45°F (NTP, 1992) |
| Refractive index | 1.4115-1.4135 |
| Flash point | 95°F |
| Vapor pressure | 3.9 ± 0.3 mmHg at 25°C |
| PSA | 17.07000 |
| logP | 2.15570 |
| Appearance | Clear, oily liquid |
Application:
1). Food flavor is the main market.Flavorists use it for citrus, melon, vegetable, and nut profiles. It goes into beverages, confectionery, and chewing gum.
2). It works in marine, tea, mimosa, hyacinth, and citrus accords.
3). It makes 1-heptanol, ethyl heptanoate, and heptanoic acid. It also condenses with benzaldehyde to form jasmonaldehyde.
Storage:
1). Store in a cool, dry, well-ventilated flammables cabinet. Keep the area below 37 °C.
2). Keep the container tightly closed. Heptanal is air-sensitive and hygroscopic. Store under nitrogen after opening. Protect from light.
