Ethyl Myristate CAS 124-06-1
Product Introduction: Ethyl Myristate is used in the formulation of floral flavours for daily use, and is also used in edible flavours such as nut, honey and composite fruit flavours. Also used in organic synthesis.
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CAS No.: 124-06-1
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Molecular formula: C16H32O2
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Samples: Free samples under 100g
Specifications:
| Item | Specification |
| Purity | ≥99% |
| Density | 0.86 |
| Melting point | 11-12°C |
| Boiling point | 178-180°C (12 mmHg) |
| Refractive index | 1.436 |
| Flash point | 113°C |
| Vapor pressure | 0.0±0.6 mmHg at 25°C |
| PSA | 26.30000 |
| logP | 5.25060 |
| Appearance | Colourless to light yellow transparent liquid |
Application:
1). Emollients & Emulsifiers: Used as a softening ingredient in lotions, creams and hair care products to enhance the spreadability and moisturizing properties of the products.
2). Transdermal absorption enhancers: Facilitate transdermal penetration of drugs by altering the structure of the stratum corneum.
3). Edible flavors: as food additives (in accordance with GB 2760 and other standards), used to simulate the flavor of cream and nuts, applied to baked goods and dairy products.
4). Surface treatment agents: used as a temporary protective film for metal antirust coatings or plastic mold release agents.
5). Chromatographic analysis: as a reference substance for gas chromatography (GC) or as a mobile phase additive for high performance liquid chromatography (HPLC).
Package:
30L drum/200L drum / 1000L IBC, ISO Tank etc.
