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Product Introduction: Ethyl palmitate is used in the formulation of flavours for cream, tallow, milk, pork, fish and spices. Can also be used to formulate rum flavours. CAS No.: 628-97-7 Molecular formula: C18H36O2 Samples: Free samples under 100g
Product Introduction: Ethyl Myristate is used in the formulation of floral flavours for daily use, and is also used in edible flavours such as nut, honey and composite fruit flavours. Also used in organic synthesis. CAS No.: 124-06-1 Molecular formula: C16H32O2 Samples: Free samples under 100g
Product Introduction: Ethyl laurate is a chemical substance, also known as ethyl dodecanoate, for which no adverse effects have been observed in industrial production and no information on occupational poisoning has been found. CAS No.: 106-33-2 Molecular formula: C14H28O2 Samples: Free samples under 100g
Product Introduction: Succinic acid, also known as Amber Acid, is a dicarboxylic acid, colorless crystals, acidic taste, soluble in water, ethanol and ether, insoluble in chloroform, dichloromethane. CAS No.: 110-15-6 Molecular formula: C4H6O4 Samples: Free samples under 100g
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